Monthly Archives: January 2014

duck confit with flageolet beans

Posted on January 29, 2014 by fleurdeselsf

Lately I have been craving a change of scenery. I wondered where this urge was coming from, and then realized that Matt and I have been in our apartment in San Francisco for over two years now. I know two … Continue reading →

Posted in mains + sides, Recipes | 14 Comments

five tips to making souffles

Posted on January 23, 2014 by fleurdeselsf

Let me preface this by saying that I am in no way a soufflé master.  But, after not nailing a soufflé on my first attempt, I thought that I would share five tips to making soufflés that brought me some success … Continue reading →

Posted in Uncategorized | 4 Comments

chestnut soufflés with chestnut ice cream

Posted on January 22, 2014 by fleurdeselsf

One of my favorite movie heroines of all time is Sabrina Fairchild from the 1954 movie Sabrina. I love that she started life as a tomboy of sorts, and then went off to Paris and transformed into a beautiful, sophisticated … Continue reading →

Posted in desserts + baking, Recipes | 32 Comments